Bread halwa recipe in hindi

[{"selector":"#anim-84638702-97fc-4c15-851e-d233184df6cd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] firstly, trim the sides of 5 slices of bread and cut into pieces

[{"selector":"#anim-71666d06-7d0c-48f2-93e2-8030facb49f1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] now in a large kadai heat 3 tbsp ghee and roast 1 tbsp raisins and 1 tbsp cashew. keep aside.

[{"selector":"#anim-d0ac0a12-2315-4010-9055-48b1b9067ed1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] add in bread pieces and roast for 2 minutes or till it turns golden and crisp.

[{"selector":"#anim-b7ba6cbb-8c28-493c-890d-d45484de051a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] further add 1 cup milk and soak all bread pieces.

[{"selector":"#anim-981e425b-87a0-4a5b-bc38-c01567676d12 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] boil for 2 minutes or until the bread turns soft.

[{"selector":"#anim-28f93bd6-d0f8-4dc7-82b2-396b67533f0d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] mash the bread pieces well stirring continuously.

[{"selector":"#anim-c8576c38-9f83-4deb-9599-5b2461c5bdf6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] cook till the ghee starts to separate from sides.

[{"selector":"#anim-e45351ae-2eee-45b6-ab09-c53d5f50ab67 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] add in ¼ cup sugar and stir well.

[{"selector":"#anim-bca01852-626c-43f3-a157-4c8003ab7156 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] sugar dissloves and the starts to separate from pan.

[{"selector":"#anim-a40334ea-d360-457f-8cb5-379baeb9423b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] cook till a lump is formed.

[{"selector":"#anim-4fd63bd6-1418-4247-ab6c-05dd871b282d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] now add in roasted cashes, raisins and ¼ tsp cardamom powder. mix well.

[{"selector":"#anim-7ecb1e0b-ff35-4f3a-a47f-4b772db291e1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] finally, serve bread halwa hot or can be stored for 2 days.